Hiring and keeping employees seems to be a hot topic in the minds of not only accountants, but all business owners these days. I have worked in several different fields ranging from event services to working in a hospital and it’s the same story everywhere. It’s hard to find good people and when you do, […]

According to Sage, “83% of accountants say clients demand more from them today than five years ago.” Without proper planning, this increased demand can add to additional stress, which will affect your business productivity. Are you planning adequately? Chefs work by the code, “mise en place,” which means, “everything in its place.” Think about an executive […]